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| |} | | |} |
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− | {| cellspacing="1" cellpadding="1" border="0" style="width: 100%" class="FCK__ShowTableBorders" | + | {| cellspacing="1" cellpadding="1" border="0" class="FCK__ShowTableBorders" style="width: 100%" |
| |- | | |- |
| | style="width: 243px" | | | | style="width: 243px" | |
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| *[[Cooking with Woodfuels (Firewood and Charcoal)|Woodfuels (Firewood and Charcoal)]] | | *[[Cooking with Woodfuels (Firewood and Charcoal)|Woodfuels (Firewood and Charcoal)]] |
− | *[[Cooking with Other Biomass Fuels (Dung, Residues, Alcohol, Gas)|other Biomass Fuels]]<br/> | + | *[[Cooking_with_Non_Timber_Solid_Biomass_Fuels|Cooking with Non Timber Solid Biomass Fuels]] |
− | *[[Cooking with the Sun|Solar Cookers]]<br/> | + | *[[Cooking_with_Liquid_Biomass_Fuels|Cooking with Liquid Biomass Fuels]] |
− | *[[Cooking with Fossil Fuels|Fossil Fuels]] | + | *[[Cooking_with_Gas_from_Biomass|Cooking with Gas from Biomass]] |
| + | *[[Cooking with Other Biomass Fuels (Dung, Residues, Alcohol, Gas)|Solar Cookers]] |
| + | *[[Cooking with Fossil Fuels|Cooking with Fossil Fuels]] |
| *[[Baking with Improved Ovens|Baking with Improved Ovens]] | | *[[Baking with Improved Ovens|Baking with Improved Ovens]] |
− | *[[Baking with Improved Ovens|General Kitchen Management Practices]] | + | *[[General_Kitchen_Management_Practices|General Kitchen Management Practices]] |
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| <br/> | | <br/> |