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| |} | | |} |
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− | {| cellspacing="1" cellpadding="1" border="0" class="FCK__ShowTableBorders" style="width: 100%" | + | {| cellspacing="1" cellpadding="1" border="0" style="width: 100%" class="FCK__ShowTableBorders" |
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| | style="width: 243px" | | | | style="width: 243px" | |
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| *[[Cooking with Woodfuels (Firewood and Charcoal)|Woodfuels (Firewood and Charcoal)]] | | *[[Cooking with Woodfuels (Firewood and Charcoal)|Woodfuels (Firewood and Charcoal)]] |
− | *[[Cooking_with_Non_Timber_Solid_Biomass_Fuels|Cooking with Non Timber Solid Biomass Fuels]] | + | *[[Cooking with Non Timber Solid Biomass Fuels|Cooking with Non Timber Solid Biomass Fuels]] |
− | *[[Cooking_with_Liquid_Biomass_Fuels|Cooking with Liquid Biomass Fuels]] | + | *[[Cooking with Liquid Biomass Fuels|Cooking with Liquid Biomass Fuels]] |
− | *[[Cooking_with_Gas_from_Biomass|Cooking with Gas from Biomass]] | + | *[[Cooking with Gas from Biomass|Cooking with Gas from Biomass]] |
| *[[Cooking with Other Biomass Fuels (Dung, Residues, Alcohol, Gas)|Solar Cookers]] | | *[[Cooking with Other Biomass Fuels (Dung, Residues, Alcohol, Gas)|Solar Cookers]] |
| *[[Cooking with Fossil Fuels|Cooking with Fossil Fuels]] | | *[[Cooking with Fossil Fuels|Cooking with Fossil Fuels]] |
| *[[Baking with Improved Ovens|Baking with Improved Ovens]] | | *[[Baking with Improved Ovens|Baking with Improved Ovens]] |
− | *[[General_Kitchen_Management_Practices|General Kitchen Management Practices]] | + | *[[General Kitchen Management Practices|General Kitchen Management Practices]] |
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| <br/> | | <br/> |
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Line 105: |
| *[[Stove Colloquium Nairobi 07.06.2011|Stove Colloquium Nairobi 07.06.2011]] | | *[[Stove Colloquium Nairobi 07.06.2011|Stove Colloquium Nairobi 07.06.2011]] |
| *[[Portal:Solid Biomass|Designing and Implementing Woodfuel Supply Interventions]] | | *[[Portal:Solid Biomass|Designing and Implementing Woodfuel Supply Interventions]] |
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− | <br/>
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− |
| |
− | === Bonus Track<br/> ===
| |
− |
| |
− | *[[Heating - Indoor Air Temperature|Space Heating]]
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| <br/> | | <br/> |