Revision as of 11:17, 10 October 2019

Sustainable Energy for Food

FAO and GIZ (2015). Opportunities for Agri-Food Chains to become Energy-Smart.
World Business Council for Sustainable Development (2014). Co-optimizing Solutions: Water and Energy for Food, Feed and Fiber.
GIZ (2016). Sustainable Energy for Food - Massive Open Online Course - Reader.
IRENA (2016). Renewable Energy Benefits - Decentralised Solutions in Agri Food-Chains.

Water Use in Agriculture

FAO. The World is Thirsty ...
IGRAC (2019). Groundwater in a Changing World.
FAO. Irrigation Management.
Strzepek, K., & Boehlert, B. (2010). Competition for water for the food system. Philosophical transactions of the Royal Society of London. Series B, Biological sciences, 365(1554).
David Molden and IWMI (2007). Water for Food, Water for Life. Earthscan.
Gruère, G. and H. Le Boëdec (2019). Navigating pathways to reform water policies in agriculture. OECD Food, Agriculture and Fisheries Papers, No. 128, OECD Publishing, Paris.
FAO and World Water Council (2015). Towards a Water and Food Secure Future – Critical Perspectives for Policy-Makers.

Application

Pumping and Irrigation

Cooling

Drying

Other Type of Food Processing

Solar Powered Oil Press for Sesame Seed

Energy Source

Solar Power

Solar Powered Cooling

Costs and Benefits of Clean-Energy-Technologies in the Milk Value Chain:

REEEP (2017). Clean Energy Solutions for Milk Cooling in India and Kenya.

Solar Drying

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Coffee Processing with Solar Dryers in Peru
Drying Peaches with Solar Dryers in Bolivia

Other Solar Powered Applications

Biomass / Biogas

Wind and Hydro Power

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Financing and Business Models

REEEP and FAO (2014): Making the Case: How Agrifood Firms are Building New Business Cases in the Water-Energy-Food Nexus.
INVESTA Project
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INVESTA Policy Briefs

FAO. RuralInvest – A Participatory Approach to Identifying and Preparing Small/Medium Scale Agricultural and Rural Investments.

Value Chains

Dairy

ICFN and FAO (2010). Pro-Poor Livestock Policy Initiative. Status and Prospects for Smallholder Milk Production: A Global Perspective.
Costs and Benefits of Clean-Energy-Technologies in the Milk Value Chain:

Rice

Fruit and Vegetables

Tea

Training Packages Development Thermal:
Training Packages Development Electrical:
Energy Monitoring: Download Link
Lighting Retrofit: Download Link
Steam System Optimization: Download Link
VSD-VFD: Download Link
Air Preheaters: Download Link
Boilers Design: Download Link

Energy Efficiency

Energy Efficiency Potentials in the Kenyan Tea Sector – Reducing Energy Consumption at Tea Processing Factories: https://energypedia.info/images/0/05/Reducing_Energy_Consumption_at_Tea_Processing_Factories.pdf

@@ Line 143: / Line 143: @@
 *[[Solar-Powered_Oil_Press_for_Sesame_Seed|Solar-Powered Oil Press for Sesame Seed]]<br/>
-*How Does the Fruit and Vegetable Sector contribute to Food and Nutrition Security?: [https://knowledge4food.net/wp-content/uploads/2015/07/150630_study-impact-horticulture.pdf https://knowledge4food.net/wp-content/uploads/2015/07/150630_study-impact-horticulture.pdf]<br/>
+*[https://knowledge4food.net/wp-content/uploads/2015/07/150630_study-impact-horticulture.pdf F. Joosten, Y. Dijkxhoorn, Y. Sertse and R.Ruben. How Does the Fruit and Vegetable Sector contribute to Food and Nutrition Security?]<br/>
-*[https://horticulture.ucdavis.edu/sites/g/files/dgvnsk1816/files/extension_material_files/2011-annual-report.pdf https://horticulture.ucdavis.edu/sites/g/files/dgvnsk1816/files/extension_material_files/2011-annual-report.pdf]<br/>
+<br/>
 == Tea<br/> ==

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Climate-Smart Agrifood Systems: Publications

Revision as of 11:17, 10 October 2019

Contents

Sustainable Energy for Food

Water Use in Agriculture

Application

Pumping and Irrigation

Cooling

Drying

Other Type of Food Processing

Energy Source

Solar Power

Solar Powered Cooling

Solar Drying

Other Solar Powered Applications

Biomass / Biogas

Wind and Hydro Power

Financing and Business Models

Value Chains

Dairy

Rice

Fruit and Vegetables

Tea

Energy Efficiency