|
|
| Line 14: |
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| | = Designing and implementing cooking energy interventions = | | = Designing and implementing cooking energy interventions = |
| | | | |
| − | ==== '''Scoping ''' ====
| + | === '''Scoping ''' === |
| | | | |
| | *Scoping on cooking energy opportunities ([[2.1 Planning an Improved Cookstove Project|2.1 Planning an Improved Cookstove Project]])'''('''HH, SME, SI) <br>(national produciton VS. imported stoves) | | *Scoping on cooking energy opportunities ([[2.1 Planning an Improved Cookstove Project|2.1 Planning an Improved Cookstove Project]])'''('''HH, SME, SI) <br>(national produciton VS. imported stoves) |
| Line 21: |
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| | *Carbon Funding ([[2.7 Funding Opportunities for Cookstove Projects|2.7 Funding Opportunities for Cookstove Projects]])<br> | | *Carbon Funding ([[2.7 Funding Opportunities for Cookstove Projects|2.7 Funding Opportunities for Cookstove Projects]])<br> |
| | | | |
| − | ==== '''ICS Supply interventions''' ====
| + | === '''ICS Supply interventions''' === |
| | | | |
| | *Enhancing availability/ supply of ICS ([[2.2 Production of Woodfuel Stoves|2.2 Production of Woodfuel Stoves]]) siehe alter link: <strike>[[Intervention A: Market Introduction of Efficient Woodfuel Stoves|Intervention A: Market Introduction of efficient Woodfuel Stoves)]]</strike><br>(Product devolpment, production and marketing systems (incl. trainers) | | *Enhancing availability/ supply of ICS ([[2.2 Production of Woodfuel Stoves|2.2 Production of Woodfuel Stoves]]) siehe alter link: <strike>[[Intervention A: Market Introduction of Efficient Woodfuel Stoves|Intervention A: Market Introduction of efficient Woodfuel Stoves)]]</strike><br>(Product devolpment, production and marketing systems (incl. trainers) |
| Line 33: |
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| | *Sustainability<br>sustainability assessment, exit | | *Sustainability<br>sustainability assessment, exit |
| | | | |
| − | ==== <strike>'''F'''</strike>'''uel Supply intervention''' [[3 Intervention B: Sustainable Woodfuel Supply|'''(Intervention B: Sustainable Woodfuel Supply)''']] ==== | + | === Fuel Supply intervention[[3 Intervention B: Sustainable Woodfuel Supply|( siehe: Intervention B: Sustainable Woodfuel Supply)]] === |
| | | | |
| | *[[3.3 Woodfuel Production Options|3.3 Woodfuel Production Options]] | | *[[3.3 Woodfuel Production Options|3.3 Woodfuel Production Options]] |
| Line 44: |
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| | = Cooking energy technologies and practices = | | = Cooking energy technologies and practices = |
| | | | |
| − | ==== '''Cooking''' with wood fuels (firewood and charcoal)<br> ==== | + | === Cooking with wood fuels (firewood and charcoal)<br> === |
| | | | |
| | *Cooking with firewood <br>woodfuel stove types (HH, SME, SI)<br> | | *Cooking with firewood <br>woodfuel stove types (HH, SME, SI)<br> |
| Line 51: |
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| | *Testing of woodfuel stoves | | *Testing of woodfuel stoves |
| | | | |
| − | ==== Cooking with other biomass fuels <br> ====
| + | === Cooking with other biomass fuels <br> === |
| | | | |
| | *Cooking with non timber solid biomass fuels <br> | | *Cooking with non timber solid biomass fuels <br> |
| Line 57: |
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| | *[[4.2 Cooking with Biogas, Plantoil and Ethanol|Cooking with gas from biomass (4.2 Cooking with Biogas, Plantoil and Ethanol]])<br> | | *[[4.2 Cooking with Biogas, Plantoil and Ethanol|Cooking with gas from biomass (4.2 Cooking with Biogas, Plantoil and Ethanol]])<br> |
| | | | |
| − | ==== Cooking with nonbiomass fuels ====
| + | === Cooking with nonbiomass fuels === |
| | | | |
| | *[[4.1 Cooking with Sun|4.1 Cooking with Sun]] | | *[[4.1 Cooking with Sun|4.1 Cooking with Sun]] |
| − | *Cooking with fossil fuels[[4.3 Cooking with Kerosene and LPG|(siehe 4.3 Cooking with Kerosene and LPG]], Kohle Herde) | + | *Cooking with fossil fuels [[4.3 Cooking with Kerosene and LPG|(siehe 4.3 Cooking with Kerosene and LPG]], Kohle Herde) |
| | | | |
| − | ==== General cooking practices<br> ====
| + | === General cooking practices<br> === |
| | | | |
| | *Kitchen management[[4.4 Using other energy-saving Technologies and techniques|(siehe auch 4.4 Using other energy-saving Technologies and Techniques]]) | | *Kitchen management[[4.4 Using other energy-saving Technologies and techniques|(siehe auch 4.4 Using other energy-saving Technologies and Techniques]]) |
