Revision as of 06:56, 16 July 2011 by
***** (***** | *****)This is 'work in progress': Until mid 2011 the compendium will be revised.
Basics about Cooking Energy
Policy Advise on Cooking Energy
Designing and Implementing Cooking Energy Interventions
Scoping and Inception Studies for Cooking Energy Interventions
Designing and implementing ICS Supply Interventions
Designing and implementing Woodfuel Supply Intervention
Cooking Energy Technologies and Practices
Cooking with Woodfuels (Firewood and Charcoal)
Cooking with other Biomass Fuels
Not all biomass comes in the form of logs and thicker branches of trees, that have been used as cooking fuel since humans learned how to prepare food with the help of a domesticated fire. The efficient and clean use of other types of biomass as fuels requires some preparation, processing and refining of the fuel. Some fuel types need specific set-ups and burners to combust well and generate heat that is useful for cooking. Thus, this section is structured by the types of fuels, including the devices needed for cooking with each fuel.
Cooking with Nonbiomass Fuels
General Cooking Practices
- Kitchen Management (1. General practices, 2. Use of devices (pressure cookers, fireless cookers))
Cooking Energy in Refugee Situations
Space Heating with Stoves
